The recipe blog is up and running. It's nothing fancy- just hundreds of recipes, categorized by genres, subgenres, and main ingredients (dessert, cake, chocolate).
I sorted through my recipe box and took out the non-awesome recipes, and in my opinion what is left over is pure gold. If I haven't emailed you an invite and you want one, leave me a comment with your email address. Right now it's a closed blog, and I'm not sure if I'll ever make it public.
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