So I was invited to a "Free Cooking Class" yesterday by my husband's cousin's wife (which in Latin culture mean's she's basically my Sister-In-Law) who also happens to be my next-door-neighbor. I was skeptical to say the least for a few reasons...
I went anyway
I was right in suspecting that what promised to be a fun-filled evening of female bonding was in fact a thinly disguised marketing ploy and the event was, in fact, a sales pitch. I was surprised, however, at the quality of the products being hocked. The company in question is Shirley J, an Orem-based foods company which specializes in "Just-Add-Water!" mixes. The food was decent, the products reasonably priced, and I only had to suppress the urge to quietly slip out the nearest exit once during the entire evening, which if you know me says a lot. I appreciated that they didn't push us to sign up as "distributors" and that my dear semi-sister-in-law got a decent share of the profits from the sale; her hubby recently got laid off from his job and they really could use the funds.
I breezed past their "best selling" sauce mixes and opted instead for the bread mixes and the pasta/pizza seasoning mix. The total came to less than $40, which I thought was decent considering the Olympian portion sizes of the 3 bagged bread mixes. I thought that they could make a valuable contribution to my food storage.
I tried out the sweet-roll mix tonight (pictured above) for research purposes, and was surprised to find that it was so easy and quick to make. Usually things like this have a long series of complicated steps which my feeble brain is incapable of adequately following. The prep was simple, however, and exactly as described on the bag. The only ingredients I needed to add were a cup of warm water and 2 tbsp. rapid rise yeast (which I very conveniently happened to have in my freezer).
The results were SPECTACULAR. From start to finish the whole process took less than an hour! Hooray! Just enough time for me to get my nerd on with a documentary about "Egypt's Lost Pyramid," which was exhillirating I must add.
The only problem is that I have with the entire escapade is that I appear to have gotten a bit carried away in my purchases. I seem to have completely forgotten that I am on a VERY low-carb eating plan these days in preparation for my summer vacation to the beach. I fear that having so many delicious and easy to prepare bread mixes around the house will prove far too tempting to me. I live near the Shirley J Wharehouse and the prices are so reasonable, that it really would be much more sensible for me to pick up another mix after I get back from my trip.
SO... Here's your golden opportunity. Leave me a blog comment saying one delicious thing you could make with the Honey Whole Wheat Bread Mix and I will enter you into a random drawing a week from now* for the unopened 5ish pound bag. I will privately contact the winner to arrange the delivery details. If you don't have a Google ID, feel free to post an "anonymous" comment with your name somewhere in the body of your message. If you have more than one idea for the mix, feel free to post more than one comment. The mix in question is valued at around $12 and will make, according to package directions, upwards of 6 regular sized loaves of piping hot, home-made whole wheat bread and heaven only knows how many other delicious things.
Love straight from me to you.
*due to shipping costs I can only mail to U.S. or Canada... sorry my overseas dearies!
















